PAUDIN 5” Santoku Knife - Japanese Chef Knife, Ultra Sharp Kitchen Blade
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Estimated Delivery:Apr 20 - Apr 24
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Free Shipping & Returns: On all orders over $99
Product Overview
- Blade Material: High Carbon Stainless Steel
- Brand: PAUDIN
- Color: Brown,Silver
- Handle Material: Pakkawood
- Blade Edge: Hollow
Product Features
- Professional Santoku Knife: The unique double-sided groove design reduces cutting resistance and prevents food from sticking to the chef's knife blade, making it easier to chop, slice, dice and mince meats, poultry and vegetables
- Ultra Sharp Blade Edge: The chopping knife is crafted from high carbon stainless steel with a Rockwell hardness of 56+, highly resistant to rust and corrosion. The edge of the sharp knife is hand polished at 14-16 degrees on each side for excellent sharpness and edge retention
- Precision Control: The santoku knife 5 inch offers greater maneuverability compared to larger knife. Its compact design converge cutting force at the blade, allowing for ultra-thin slices and enhanced accuracy
- Ergonomic Design: The Pakkawood handle provides a secure, comfortable grip that minimizes wrist tension, making vegetable knife ideal for beginners to handle delicate tasks in the kitchen
- Lifetime Warranty: PAUDIN offer a lifetime warranty against defects in workmanship. Japanese santoku knife comes with a luxury gift box and sheath, it is a perfect gift for home cooks and professional chefs on birthdays, housewarmings, and holidays
Comfort:The blade is integrated with a soft and comfortable handle, creating the perfect grip. The handle was designed in a way to prevent any symptoms of hand fatigue during extended periods of work.
Balance: The ergonomic shape enables the right balance between the handle and the thin blade, ensuring safe and effortless use.
Ideal forslicing and dicing fish and meat, chopping herbs, and cutting vegetables
Cleans easily for low maintenance
Easy to re-sharpen back to a razor-like edge
Do not place in dishwasher
Do not use as a can opener or screwdriver
Handle with care and store away from children
PAUDIN 5” Santoku Knife - Japanese Chef Knife, Ultra Sharp Kitchen Blade
UNIVERSAL COLLECTION
The elegant design of this series meets high precision in the Raw Nature Universal collection.
ABOUT PAUDIN KNIVES
Where are Paudin knives made?
The blades of our knives are stamped in YangJiang, China - the capital of knife crafting with 1400 years of knife production history. All of our craftsmen take personal responsibility to show that Chinese quality can be world-class.
What kind of steel do you use for your knives?
We use high-quality materials from German and Japan depending on the product (specific information is indicated in every product description).
How do I choose an appropriate knife?
Sometimes it’s difficult to know where to start when buying a kitchen knife. Therefore, we prepared a guide which helps you to save time on searching for the perfect knife and be happy with your purchase.
